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food blog



Baked 180: Cupcakes Baked Fresh To Brighten Any Day

“What inspired me to bake cupcakes instead of other desserts was that cupcakes can be as simple or as complicated as you want them to be.” - Jenny, co-creator of Baked 180

Emiko Davies: Sharing Plates of Passion for Italian Food

“Beautiful products that have been grown and made with love and care [...] should be presented in a way that shows that you care too.” – Emiko Davies